
Elizabeth David is the most important cookery writer of the 20th century. David's public image was of an elegant, respectable and somewhat austere figure. In reality she was a deeply unconventional person with a profound passion for food, life and men.
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Elizabeth David

Peter Higgins

Norman Douglas

Charles Gibson Cowan

Tony David
Bulgie
Doreen

George

Ernestine Carter

TV Reporter

Auctioneer
Waitress
James Kent
Amanda Coe
Leanne Klein, Colette Fight

